The
Brown & Williamson Club
& PNC Club
At Papa John’s Cardinal Stadium
Reception Packages
Managed by Centerplate Corporation
Elizabeth Leis – Catering Sales Manager
852-2779
Hors d’ oeuvre Packages
Menu #1
Mixed Nuts & Pretzels
Domestic Fruit & Cheese Display
Vegetable Crudite with Herb Dip
Cocktail Sandwiches
(Ham, Turkey, Roast Beef)
Classic Pasta Salad
Potato Chips & Onion Dip
$18.00 per guest
Menu #2
Mixed Nuts & Pretzels
Domestic Fruit & Cheese Display
Vegetable Crudite with Herb Dip
Cocktail Sandwiches
(Ham, Turkey, Roast Beef)
Choice of Three Hors d’ oeuvres
$21.00 per guest
*Please add 21% service charge & 6% state sales tax*
Hors d’ oeuvre Packages
Menu #3
Mixed Nuts & Pretzels
Import & Domestic Fruit & Cheese Display
Vegetable Crudite with Herb Dip
Choice of Three Hors d’ oeuvres
Carving Station OR Pasta Station
$24.00 per guest
Menu #4
Mixed Nuts & Pretzels
Import & Domestic Fruit & Cheese Display
Vegetable Crudite with Herb Dip
Choice of three Hors d’ oeuvres
Carving Station serving
Steamship Beef, Roasted Turkey Breast, or Honey Baked
Ham with appropriate accompaniments
Pasta Station serving
Two pastas with Marinara and Pesto Alfredo sauces,
Chef sautéing Mini Meatballs, Grilled Chicken, Mushrooms,
Onions, Peppers, Tomatoes
Toasted Garlic Bread
$27.00 per guest
*Please add 21% service charge & 6% state sales tax*
Bar & Beverage Service
Fountain Soda service (where available) - $3.50 per guest
Beer products to select from include Bud, Miller, & Coors
& a Selection of House Wines.
There is a $500.00 minimum in sales per bartender ordered. If the minimum is not met clients will be responsible for the bartender fee of 100.00 per bartender. This applies to host or cash bar service.
*Please add 21% service charge & 6% state sales tax*
List of Hors d’ oeuvres
Stuffed Mushrooms with Sausage or Herb Stuffing
Chicken Tenders with Honey Mustard & BBQ Sauces
Assorted Mini Quiche
Mini Cheese Quesadillas
Spicy Buffalo Wings with Cool Ranch Dip
Meatballs- Swedish, BBQ, or Italian
Sesame Chicken with Honey Almond Sauce
Vegetable Egg Rolls with Sweet & Sour Dipping Sauce
Toasted Ravioli with Marinara Sauce
Smoked Chicken Cornucopia
Crab Cakes with Diablo Sauce
Potato Skins with Cheddar, Bacon, Scallions & Sour Cream
Spanakopita
ala Carte
Classic Caesar Salad (perfect with the Pasta Station) - $35.00 per bowl
Stuffed New Potatoes (great ad on to Carving Station) - $250.00 per 100
Spinach Artichoke Dip with Pita Toast Points – $30.00 per quart
(minimum of 2 quarts)
Cheeseball with Gourmet Crackers- $45.00
Classic Pasta or Potato Salad - $35.00 per 2 pounds
Chef’s Cold Canapés Assortment – hand passed for 1 hour
Bruschetta,
Sirloin & Stilton on Rye Crouton,
Salami Pinwheels,
Shrimp Crostini$225.00 per 100 Pieces
Tapenade with Bruschetta - $2.00 per person
Chocolate dipped Strawberries – $30.00 per dozen
(minimum of 5 dozen)
Beverage Service
Ice Tea $25.00 per gallon
Lemonade or $25.00 per gallon
Fruit Punch $25.00 per gallon
Coffee $30.00 per gallon
Other Amenities
Hurricane Centerpieces - $10.00 each
Floral Buffet Centerpieces - $50.00 each
Ice Carving - $350.00
Chef Attendant - $100.00 for 2 hours
Cake Table Backdrop - $125.00
Pillar Candles in the windows - $150.00
15 candles on either side of the patio at varying heights
Staging - $25.00 per section
Dance Floor - $500.00
Attendant - $100.00 for 4 hours
Coat Check, Restroom Attendant, etc.
Basic Bath Package - $75.00
Package to include: 6 scented candles – 3 for each restroom
Basket in each with breath mints, combs, hand lotion,
feminine products
Deluxe Bath Package - $150.00
Package to include: 6 scented candles - 3 in each restroom
Men’s basket to include breath mints, hand lotion, and combs
Women’s basket to include hairspray, feminine products,
powder, perfume, make up and panty hose


